Practical way to Serving Delicious Chickpea, avocado & prawn salad with lime, chilli and coriander

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Chickpea, avocado & prawn salad with lime, chilli and coriander

We hope you got insight from reading it, now let’s go back to chickpea, avocado & prawn salad with lime, chilli and coriander recipe. You can cook chickpea, avocado & prawn salad with lime, chilli and coriander using 9 ingredients and 3 steps. Here is how you achieve that.

Here are the ingridients that are needed to cook a remarkably good Chickpea, avocado & prawn salad with lime, chilli and coriander:

  1. You need 250 g of cooked prawns.
  2. Get Tin of chickpeas.
  3. Take 1 of avocado.
  4. Get of Dressing:.
  5. Get 2 tablespoons of olive oil.
  6. Provide of Juice of a lime.
  7. Get of Coriander.
  8. Use to taste of Fresh chilli.
  9. You need to taste of Salt.

Done with the ingridients? Here are the sequences on cooking Chickpea, avocado & prawn salad with lime, chilli and coriander:

  1. Drain chickpeas and put in a bowl. Add prawns.
  2. Mix the dressing together -.
  3. Chop avocado, throw it in. Add dressing and mix. Serve 😆.

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