The Secret to Cooking Appetizing Linguine with Langostines in a tomato and brandy sauce 🎄

Greetings to everyone out there, welcome back to the most excellent receipes internet site. If you are looking for complete Linguine with Langostines in a tomato and brandy sauce 🎄 recipe, you are now at the perfect place. We only prepare excellent Linguine with Langostines in a tomato and brandy sauce 🎄 recipe which will make your dish like a professional chef’s.

Linguine with Langostines in a tomato and brandy sauce 🎄

We hope you got benefit from reading it, now let’s go back to linguine with langostines in a tomato and brandy sauce 🎄 recipe. You can have linguine with langostines in a tomato and brandy sauce 🎄 using 8 ingredients and 3 steps. Here is how you cook it.

Below are the ingridients that are required to cook a appetizing Linguine with Langostines in a tomato and brandy sauce 🎄:

  1. Prepare 500 g of linguine.
  2. Provide 500 g of Langostines.
  3. Prepare Clove of garlic.
  4. Get 3-4 tablespoons of tomato passata sauce.
  5. Prepare of Small glass of brandy.
  6. Use to taste of Salt.
  7. Prepare of Fresh parsley to serve.
  8. Get of Olive oil.

Done with the ingridients? Below are the instructions on cooking Linguine with Langostines in a tomato and brandy sauce 🎄:

  1. Using scissors, remove flesh from the tails. Save one or two whole for decorating. Now bring pot of salted water to the boil and cook pasta according to instructions. Gently fry garlic in olive oil, don't burn it.
  2. Add the whole Langostines and cook for 1-2 minutes. The add the tails and turn up the heat. Add brandy and let it evaporate. As last, add the tomato sauce. Stir and cook on medium for 3-4 minutes while pasta finishes cooking.
  3. Drain pasta al dente, add to sauce and mix. Serve with parsley and anything good glass of wine 😀.

Drop the pasta and lobster pieces into the tomato sauce and heat. Prepare the sauce: Heat the oil in a medium pan. Tip in the tomatoes and cook for another few minutes. Crush the tomatoes and add them to the skillet along with their juices. Add the wine and clams and Stir in the parsley.

A recipe is a nice story that finishes with a well done meal. If you find this web site useful Sharing this page to your acquaintances is the deal Wish that your Linguine with Langostines in a tomato and brandy sauce 🎄 turns your day joyful.

Leave a Comment