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Practical way to Preparing Best Kimchi, Pork, Prawn, Chili and Potato Stew

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Kimchi, Pork, Prawn, Chili and Potato Stew

We hope you got insight from reading it, now let’s go back to kimchi, pork, prawn, chili and potato stew recipe. To make kimchi, pork, prawn, chili and potato stew you need 8 ingredients and 4 steps. Here is how you achieve it.

Here are the ingridients that are required to prepare a delicious Kimchi, Pork, Prawn, Chili and Potato Stew:

  1. Use of Pork.
  2. You need of Prawn.
  3. Get of Kimchi.
  4. Get of Chili.
  5. Provide of Potato.
  6. Provide of Garlic.
  7. Provide of Spring onion.
  8. Prepare of Oil.

Done with the ingridients? Below are the steps on cooking Kimchi, Pork, Prawn, Chili and Potato Stew:

  1. Prepare some pork, prawns kimchi, potatoes, chili, spring onion and garlic..
  2. Put some oil in the hot pan and fry some sliced pork, when the pork is cooked put the kimchi with the pork to stir fry for few minutes and then add garlic and also stir fry till cooked. Once the garlic is also cooked then put in sliced potatoes and stir fry till cooked. Add water to cover and let it cook for at least 30 mins..
  3. After 30 mins or so go to check the potatoes make sure they are just soft. Add the chili to cook for few minutes and then add the prawn last to cook for a short time..
  4. Once the prawn is cooked add some sliced spring onion. Here we go the dish is finished. Very simple and yummy dish..

Pork is standard fare in Romanian and this pork and potatoes stew recipe, or cartofi cu carne de porc in Romanian, is a favorite. Return the mixture to a boil, adding more water or stock, if necessary, reduce temperature, cover, and simmer until potatoes and pork are tender. Both Kimchi and beef are tender and delicious! How to make Kimchi stew with beef using a slow cooker. It is a perfect comfort food for cold So flavorful and rich with a perfect balance of flavors!

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