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Super Easy Way to Making Perfect Apple Crumble Cheesecake

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Apple Crumble Cheesecake

We hope you got benefit from reading it, now let’s go back to apple crumble cheesecake recipe. To make apple crumble cheesecake you need 17 ingredients and 0 steps. Here is how you achieve it.

Below are the ingridients that are required to produce a heavenly Apple Crumble Cheesecake:

  1. Get of For the base:.
  2. Use 100 g of dairy free spread, melted.
  3. Get 200 g of gluten free digestive biscuits, crushed.
  4. Take of For the filling:.
  5. Take 2 of medium sized golden delicious apples, peeled, cored and finely sliced.
  6. Prepare 450 g of dairy free cream cheese.
  7. Use 200 g of caster sugar.
  8. Get 1.5 tablespoons of gluten free plain flour.
  9. Prepare 2 of eggs, separated.
  10. Prepare 1 teaspoons of ground cinnamon.
  11. Use 1/2 teaspoon of mixed spice.
  12. Provide of For the topping:.
  13. Get 30 g of gluten free plain flour.
  14. Prepare 25 g of gluten free oats.
  15. You need 45 g of brown sugar.
  16. You need 1 teaspoon of ground cinnamon.
  17. You need 2 tablespoons of dairy free spread.

Done with the ingridients? Below are the sequences on producing Apple Crumble Cheesecake:

Once set, remove from the tin carefully. Add on any spare apple on top, and sprinkle on a little more crumble (for decoration and texture) and even drizzle with some Caramel or Toffee sauce! Notes The apples are a perfect balance of tart and sweet, the crumble and biscuit base provide crunchy texture and the cheesecake base is so creamy and light. It's also really easy to make! Tip into a jug, cover with clingfilm and set aside at room temperature.

Recipe : Apple Crumble Cheesecake

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