Simple Way to Cooking Appetizing Cookies with chocolate chips

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Cookies with chocolate chips

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Here are the ingridients that are needed to cook a heavenly Cookies with chocolate chips:

  1. Get 250 gr of butter.
  2. Take 200 gr of white sugar.
  3. Prepare 50 gr of brown palm sugar (optional).
  4. Take 2 of eggs.
  5. Prepare 1/4 tsp of salt.
  6. Prepare 450 gr of flour.
  7. Prepare 1/2 tsp of baking powder.
  8. Get 200 gr of chopped chocolate or chocolate chips.

Done with the ingridients? Here are the sequences on producing Cookies with chocolate chips:

  1. Mix the butter with sugar, salt until soft. Add eggs and mix it again.
  2. Add the flour, baking powder. Mix it well. Add the chocolate chips..
  3. Arrange the baking tray with baking paper..
  4. Using a spoon and get a scoop of cookie dough and form it to a ball. Place it on baking tray..
  5. Continue with the rest of dough. Leave a gap between the cookie doughs. The dough will melt down during baking..
  6. Bake the dough on preheated oven 160 ⁰C for 12 minutes until golden brown and soft in the middle..
  7. After baking, leave it for a moment on the baking tray before moving it on cooling rack. The cookie will get hard by itself, this is the crunchy effect and middle part soft..

This riff on the iconic cookie replaces a cup of flour with oats to make the edge crisp yet keep the center chewy. Chocolaty, gooey, and accented with the tart taste of cranberry, this cookie is a fun twist on the good old chocolate chip cookie. We named this recipe "Ultimate Chocolate Chip Cookies," because it's got everything a cookie connoisseur could possibly ask for. With a texture that is slightly crispy on the outside and chewy on the inside, it's a favorite chocolate chip cookie recipe that's been top-rated by hundreds of satisfied. Classic Chocolate Chip Cookies – is there anything better?

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