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We hope you got benefit from reading it, now let’s go back to honey roasted chicken recipe. To make honey roasted chicken you need 10 ingredients and 5 steps. Here is how you cook it.
Here are the ingridients that are needed to cook a tasty Honey Roasted Chicken:
- Prepare 1 of whole chicken.
- Prepare 1 cm of crushed ginger.
- Prepare 2 tablespoons of brown sugar.
- Take 7 tablespoons of honey.
- You need 1 pinch of salt.
- Provide 1 liter of water.
- Use 3 tablespoons of garlic powder.
- Prepare 1/2 teaspoon of pepper.
- Take 1/2 tablespoon of butter.
- You need 2 tablespoon of soy sauce.
Ready with the ingridients? Here are the sequences on cooking Honey Roasted Chicken:
- Put the chicken on a boiled water. Add garlic powder, salt, ginger, 3 tablespoons of honey, brown sugar and pepper..
- Preheat oven to 325 degrees F (165 degrees C).
- After the chicken cooked through, put the chicken in a roasting tin and baste with the butter, soy sauce and the remaining honey, reserving any extra. Bake the chicken for one hour..
- Cover it loosely with aluminium foil after the first 10-15 minutes or the honey in the marinade will burn. Baste the chicken a few times during cooking, adding some of the reserved marinade if it starts to look dry..
- Transfer chicken to a cutting board and let stand 10 to 15 minutes before carving..
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