The Fast Way to Making Yummy Chocolate crêpes with Honey

Hello friends, back with us in the most interesting receipes web page. If you are looking for complete Chocolate crêpes with Honey recipe, you are now at the correct place. We only prepare excellent Chocolate crêpes with Honey recipe which will make your dish like a professional chef’s.

Chocolate crêpes with Honey

We hope you got benefit from reading it, now let’s go back to chocolate crêpes with honey recipe. To cook chocolate crêpes with honey you need 7 ingredients and 4 steps. Here is how you achieve that.

Here are the ingridients that are needed to make a heavenly Chocolate crêpes with Honey:

  1. Get 50-60 gr of all purpose flour.
  2. Provide 25 gr of drinking chocolate.
  3. Provide 175 ml of fresh milk.
  4. You need 2 of eggs.
  5. You need Pinch of salt.
  6. Provide 1 tbs of coconut or canola oil.
  7. Provide of Honey / strawberry jam for topping.

Ready with the ingridients? Below are the sequences on cooking Chocolate crêpes with Honey:

  1. Mix all the ingredients with mixer until it's foamy.
  2. Prepare the pan, grease with butter over medium heat.
  3. Make the crêpe, one ladle at a time, flip it when it's halfway done.
  4. Arrange the crêpe on a plate and top it with honey or strawberry jam 😉.

I sauteed the fruit in butter and honey Deb, I just love the crepes here – I'm looking forward to trying variations on this dish. Maybe pears soaked in Zinfandel wine with a chocolate sauce – an. Brittany is a fantasy land of crêpes. My family and I would spend a week of vacation there every year, often in Carnac. In Brittany, savory crêpes are made with buckwheat flour and are called "galettes de sarrasin" (or "crêpes de sarrasin"), whereas sweet crêpes are made with wheat flour and are referred.

A recipe is a nice story that ends with a good meal. If you find this internet site helpful Sharing this web site to your families is the deal Wish that your Chocolate crêpes with Honey turns your day cheerful.

Leave a Comment