7 Minutes to Making Perfect Pam's spaghetti pasta in olive oil & fine nuts…

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Pam's spaghetti pasta in olive oil & fine nuts...

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Here are the ingridients that are required to make a appetizing Pam's spaghetti pasta in olive oil & fine nuts…:

  1. Prepare 250 grams of spaghetti pasta.
  2. Provide of for the sauce….
  3. Prepare 1/2 cup of olive oil.
  4. Use 3 clove of garlic chopped.
  5. Get 1 tsp of chili flakes.
  6. Provide 1 tbsp of fine nuts (or more if you like).
  7. Use 1 of handful of fresh parsley chopped.

Ready with the ingridients? Below are the steps on producing Pam's spaghetti pasta in olive oil & fine nuts…:

  1. Cooked pasta as packages direction and make sure to put generous amount of salt depending on your taste because I don't used salt into the salt. Set aside..
  2. In your sauce pan over medium heat olive oil in and garlic let the garlic become light golden brown add chilli flakes and nuts turn the fire off let your nuts become nicely golden brown…
  3. Pour the sauce into the pasta mixed it well add fresh chopped parsley..serve hot!.

Cook the pasta according to package instructions. While pasta is cooking, heat olive oil over medium heat. Spaghetti all'aglio, olio, e peperoncino is a classic Italian dish of spaghetti garlic, olive oil, and chile pepper. A simple recipe with bold flavor. In fact, some Italians will cut the garlic into large slices, sauté them in the oil to flavor it, and then remove and discard the garlic slices before mixing the oil.

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