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Below are the ingridients that are required to make a remarkably good Arrabiata Meat Sauce:
- Prepare 2 tbsp of olive oil.
- Provide 2 of medium yellow onions.
- Use 2 lbs of meatball mix (beef, pork, veal ground mix).
- Prepare 6 links of hot Italian sausage.
- Provide 3 (28 oz) of cans Cento crushed tomatoes.
- Get 1 (12 oz) of can Cento tomato paste.
- Prepare 3 (12 oz) of cans diced tomatoes.
- Take 6 cloves of minced garlic.
- Take 6 tablespoons of grated Parmesan.
- Use 2 tablespoons of Italian seasoning.
- Use to taste of Salt.
- Use 4-6 of bay leaves.
- Use to taste of Pepper.
Ready with the ingridients? Below are the instructions on serving Arrabiata Meat Sauce:
It's also gluten-free, Paleo and low carb/keto.. Mix all ingredients in a bowl thoroughly. Remove from pan and add to a stock pot with arrabbiata sauce. Simmer until sauce is heated through. Traditionally, arrabbiata sauce does not contain meat, but many recipes add smoky or spiced sausage to make a more hearty meal.
Recipe : Arrabiata Meat Sauce
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