Simple Step to Producing Tasty Chocolate Cup Cake

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Chocolate Cup Cake

We hope you got benefit from reading it, now let’s go back to chocolate cup cake recipe. To cook chocolate cup cake you need 3 ingredients and 3 steps. Here is how you achieve it.

Here are the ingridients that are needed to cook a yummy Chocolate Cup Cake:

  1. Get 150 grams of Chocolate Spread.
  2. Get 50 grams of Pancake Mix.
  3. You need 1 pc of Egg.

Done with the ingridients? Below are the steps on cooking Chocolate Cup Cake:

  1. Mix all ingredients well in a bowl..
  2. Put the dough in the mold. Bake it in Oven at 180℃ for 15 minutes..
  3. Done..

This chocolate cupcake recipe is easy to make, incredibly soft, light, and moist. This Chocolate Cupcake gets its rich chocolate flavor from unsweetened cocoa powder, and you can use either Dutch-processed or natural unsweetened. I like to first dissolve the cocoa powder in either. The BEST chocolate cupcakes that are super soft, rich and topped with a lush buttercream frosting! You won't believe how easy these are to make!

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