The Fast Way to Producing Delicious Sankarpale in Donut shape

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Sankarpale in Donut shape

We hope you got benefit from reading it, now let’s go back to sankarpale in donut shape recipe. To cook sankarpale in donut shape you only need 6 ingredients and 0 steps. Here is how you cook that.

Here are the ingridients that are required to produce a remarkably good Sankarpale in Donut shape:

  1. Get 1 cup of water.
  2. You need 1 cup of sugar.
  3. Provide 1 cup of ghee (melted ghee).
  4. Prepare 1 cup of maida (according liquid u can take maida).
  5. You need pinch of salt.
  6. Provide as required of oil for fry.

Ready with the ingridients? Below are the instructions on serving Sankarpale in Donut shape:

Let it completely cool down only then it is ready to be used. In a flat plate, Add salt, water,ghee & sugar mixture that has completely cooled down. Add maida/ flour to the mixture as required to make a smooth. Ingredients Shankarpali is made from a dough of sugar, ghee, maida, and semolina. Preparation The mixture is made into dough and then mechanically cut into diamond-shaped units which are deep fried in ghee or butter.

Recipe : Sankarpale in Donut shape

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