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Instructions to Making Yummy Simple macaroni cheese

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Simple macaroni cheese

We hope you got benefit from reading it, now let’s go back to simple macaroni cheese recipe. To make simple macaroni cheese you need 10 ingredients and 10 steps. Here is how you achieve it.

Below are the ingridients that are required to produce a appetizing Simple macaroni cheese:

  1. Get 500 g of macaroni.
  2. Use 100 g of mascarpone.
  3. You need 150 g of parmesan cheese, grated.
  4. You need 100 g of taleggio (or fontina) cheese, grated.
  5. Use 100 g of mozzarella cheese (dry), grated.
  6. Get 1 tbsp of origano.
  7. Prepare 40 g of butter.
  8. Take of Nutmeg.
  9. Use of Salt.
  10. Prepare of Black pepper.

Done with the ingridients? Here are the instructions on serving Simple macaroni cheese:

  1. Cook the pasta in salted boiling water for 1-2 minutes less than what it says on the pack. Save some water at the end..
  2. Preheat the oven to 200°C..
  3. Melt the butter in a large pan, at origano and stir..
  4. Add the pasta to the pan and coat it well with the butter..
  5. Add a couple of spoons of the water from cooking the pasta and remove from the heat..
  6. Add mascarpone, taleggio and 100g of parmesan to the pan..
  7. Heat it up again and stir till the cheeses are melted. Add more pasta water if needed, to get a thick sauce..
  8. Transfer the mix to an oven proof dish and season with nutmeg..
  9. Cover with mozzarella, the rest of the parmesan, and a pinch of pepper..
  10. Pop it in the oven for 10 minutes. Turn the grill on for the last 3 minutes..

It can also incorporate other ingredients, such as breadcrumbs, meat and vegetables. We learned this recipe for macaroni and cheese casserole in early marriage, when funds were low and appetites high. It's a great family recipe and always a winner at potlucks as well. Cauliflower cheese meets macaroni cheese in this dream of a recipe, perfect for feeding a hungry crowd. As much as I'm a fan of the southern baked style of macaroni and cheese, I'm.

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