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Here are the ingridients that are required to prepare a tasty Vegetarian Lasagna with White Sauce:
- Take of Whole wheat lasagna noodles, cooked + drained.
- You need 2 cups of baby spinach leaves.
- Prepare 1/2 cup of béchamel sauce.
- You need 1/2 cup of alfredo sauce.
- Get 3 of large mushrooms, sliced.
- Get of Salt and pepper to taste.
- Use 1/2 cup of ricotta.
- You need 1 of egg.
- You need Dash of parsley.
- Use 3 tbsp of parmesan.
- Provide 2 of plant-based sausages, crumbled.
- Provide 3 oz of mozzarella + parmesan, shredded.
Ready with the ingridients? Here are the instructions on cooking Vegetarian Lasagna with White Sauce:
Reviews for Photos of Vegetable Lasagna with White Sauce. Home RECIPESGluten Free Vegetable Lasagna with White Sauce (Vegan & GF). It all starts with a basic Homemade White Sauce, a yummy Vegetable filling, and some homemade Vegan Ricotta. Then we'll layer all that with some Gluten-Free Lasagna noodles (which are available in most grocery. Delicious vegetable lasagna recipe with white sauce.
Recipe : Vegetarian Lasagna with White Sauce
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