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Below are the ingridients that are required to prepare a delicious Turkey with spaghetti:
- Get 500 g of spaghetti.
- Get 6 pieces of turkey.
- Provide 1 of onion.
- You need 1 tsp of rajah.
- Use half of green pepper.
- You need 2 of tablespoons of oil.
- Provide 1 of chicken stock.
- You need 1 clove of garlic.
Ready with the ingridients? Below are the instructions on producing Turkey with spaghetti:
- Cook spaghetti for 10 minutes.
- In separate pot fry onion garlic then add turkey cook in a low heat for 15 minutes.
- Add green pepper rajah and stock let steam for 30 minutes keep stiring until ready.
- Serve with lettuce.
Add the cream, basil, cheese and pepper; bring to a boil. Stir in pasta and toss to coat. Heat a large non-stick frying pan and dry-fry the turkey mince until browned. Tip onto a plate and set aside. Transfer the turkey sauce to a large baking dish.
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