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Here are the ingridients that are required to serve a tasty Shrimp Salad:
- Take 2 pounds of cook shrimp.
- Get 1 of jalapeño diced (take out seeds to reduce heat).
- Use Handful of cilantro diced.
- You need Handful of fresh basil diced.
- Use 1 of bell pepper of your choice.
- Use 1 cup of cucumbers diced.
- Prepare 1 cup of favorite tomatoes diced.
- Provide 1/3-1/2 cup of red onion diced.
- Provide 1/4 tsp of salt.
- Provide 1/4 tsp of celery salt.
- You need 1 tsp of olive oil.
- Get 2 tsp of favorite white wine (I use a Zinfandel).
- Take of Smoked paprika to taste.
- Use of Sprinkle a little chili power to taste.
- Prepare 1 of lime squeezed over.
Done with the ingridients? Here are the steps on preparing Shrimp Salad:
If you're using raw shrimp, begin by bringing a pot of water to a boil. This simple but totally flavorful shrimp salad makes the perfect meal-prep meal for lunch or dinner thanks to pan-seared citrus-flavored shrimp, creamy avocado, and the crunch of sliced almonds. Shrimp Salad Louis This shrimp salad is cool and pleasing with tomatoes, avocados and a traditional Louis Dressing. For a buffet or brunch, present salad on a large platter and have. This delicious shrimp salad is a simple preparation and makes a wonderful lunch or hot weather main dish.
Recipe : Shrimp Salad
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If cooking your meal, it’s also advisable to limit solid fats such as margarine, butter, shortening, and lard. These foods can include flavor to your dishes, even although they may also greatly raise your cholesterol too. Hence, you should attempt to bring these foods and some foods that have been contain them.
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