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Step by Step to Producing Tasty Strawberry and pistachio pastries

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Strawberry and pistachio pastries

We hope you got insight from reading it, now let’s go back to strawberry and pistachio pastries recipe. You can cook strawberry and pistachio pastries using 7 ingredients and 9 steps. Here is how you cook that.

Below are the ingridients that are required to cook a perfect Strawberry and pistachio pastries:

  1. Use 225 g of Plain flour.
  2. Provide 110 g of butter.
  3. You need 80 g of Sugar.
  4. Provide 1 of Egg.
  5. Provide of Chocolate.
  6. Get of Strawberries.
  7. You need of Pistachios.

Ready with the ingridients? Here are the steps on cooking Strawberry and pistachio pastries:

  1. Preheat oven 150c.
  2. For the pastry -.
  3. Crumb together flour and butter.
  4. Add sugar and egg mix by hand.
  5. Make into a dough.
  6. Roll out dough and place in tins.
  7. Pop into oven for 20 minutes.
  8. Melt chocolate then spoon chocolate onto pastries.
  9. Add strawberries and pistachios.

Dip tops of profiteroles in strawberry glaze, and garnish with pistachios and strawberries, if desired. Strawberries, fresh mozzarella, basil and a whole bunch of pistachio pesto. Line a baking sheet with parchment paper. Place a strawberry on top of the whipped cream and then sprinkle with pistachios. A short crust pastry filled with baked pistachio cream, strawberry mousse and shiny pink glaze on top.

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