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The Fast Way to Cooking Delicious Udon noodle soup w/ side dishes of zucchini & fruit

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Udon noodle soup w/ side dishes of zucchini & fruit

We hope you got benefit from reading it, now let’s go back to udon noodle soup w/ side dishes of zucchini & fruit recipe. To cook udon noodle soup w/ side dishes of zucchini & fruit you only need 13 ingredients and 0 steps. Here is how you cook it.

Here are the ingridients that are needed to prepare a perfect Udon noodle soup w/ side dishes of zucchini & fruit:

  1. Use 2 packs of Japanese seasoning.
  2. Use 2 pack of udon noodle.
  3. Take 1/4 of Korean radish.
  4. Prepare 3 of asparagus.
  5. Prepare 4 of mushrooms.
  6. Get 4 of tiny carrots.
  7. Get 1 cup of broccoli.
  8. Provide 2 of green onions.
  9. Prepare of Garlic.
  10. Use of Soybean paste.
  11. You need of Seasame oil.
  12. Take 1 of green pepper.
  13. Use of Black pepper.

Done with the ingridients? Below are the instructions on producing Udon noodle soup w/ side dishes of zucchini & fruit:

It calls for udon noodles, green. An easy Udon Noodle Soup Zucchini and broccoli are fried with vegetable oil on the pan to make side dish. Follow the recipe and stop cooking squash when it's still firm and might appear undercooked. Make the noodles: Slice two sides of each zucchini lengthwise to create two flat sides. Using a vegetable peeler, slice each zucchini into thin flat strips, peeling until you reach the center.

Recipe : Udon noodle soup w/ side dishes of zucchini & fruit

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