Instructions to Preparing Appetizing California Farm Ham Potato Onion Chard Stirfry in mild pepper sauce

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California Farm Ham Potato Onion Chard Stirfry in mild pepper sauce

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Below are the ingridients that are required to serve a yummy California Farm Ham Potato Onion Chard Stirfry in mild pepper sauce:

  1. Prepare Tablespoon of olive oil.
  2. You need Tablespoon of rice vinegar.
  3. Provide Teaspoon of hot pepper sauce (I use sambal oelek sauce).
  4. Get of Small yellow onion, chopped.
  5. Provide Cup of cooked ham, chopped.
  6. Get 2 of large cooked potatoes, chopped.
  7. Use 8 leaves of swiss chard, chopped.
  8. You need of Cost: cup of cured ham $1, potatoes, onion, $1, swiss chard 50 cents, $1.25 meal.

Done with the ingridients? Here are the instructions on serving California Farm Ham Potato Onion Chard Stirfry in mild pepper sauce:

About this item Veeba Sweet Onion Sauce is made using fresh onions and spices. These were cereals and puddings, wheat flour, ham and other finished products that could survive a long journey. They also brought in special breeds of animals for breeding and slaughter – for example, pigs for obtaining first-class bacon and cows, which give milk and meat of the "correct" fat content. A chipotle (/tʃɪˈpoʊtleɪ/, chi-POHT-lay; Spanish: [tʃiˈpotle]), or chilpotle, is a smoke-dried ripe jalapeño chili pepper used for seasoning. It is a chili used primarily in Mexican and Mexican-inspired cuisines, such as Tex-Mex and Southwestern United States dishes.

Recipe : California Farm Ham Potato Onion Chard Stirfry in mild pepper sauce

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