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7 Minutes to Producing Delicious Fish stew

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Fish stew

We hope you got insight from reading it, now let’s go back to fish stew recipe. You can cook fish stew using 7 ingredients and 5 steps. Here is how you do that.

Below are the ingridients that are needed to make a remarkably good Fish stew:

  1. Provide 1 of whole large sized fish.
  2. Take 1 tbs of tomato paste.
  3. Prepare 2 of tomatoes.
  4. Use 1 of onion.
  5. Get of cooking oil.
  6. Prepare of salt.
  7. Take 1 tsp of royco.

Ready with the ingridients? Here are the steps on preparing Fish stew:

  1. Chop the tomatoes and onion separately. add cooking oil in a sufuria and heat. then add onions to cook till golden brown..
  2. Add tomatoes and cook for a while. then add tomato paste. add little water for soup..
  3. Dip the fish and add salt and royco..
  4. Cover and let it cook for 15 mins.
  5. Serve with Ugali.

Mediterranean Healthy Clams Fish Stew French Stewing Soup Seafood Dinner Party White Wine. This Mediterranean-style fish stew is really easy, really flavourful, and most of all – super healthy. We left out traditional ingredients like saffron to make it cheaper. Black sea bass, cooking wine, daepa, doenjang, edible chrysanthemum, fish sauce, garlic, gochujang, green chili pepper, green onion, ground black pepper, hot pepper flakes, hot pepper paste, korean radish, large green onion, mirim, red chili pepper, soy sauce, soybean paste, water. Yes, I can make stewed fish without frying the fish first, but I highly recommend doing it this way.

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