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Here are the ingridients that are required to make a yummy Pork Chop Pinoy Style Barbecue:
- Provide 4 of cuts of Pork Chop.
- Get 1 cup of Soy Sauce.
- Take 1/2 Cup of Calamansi Juice.
- Take 2 1/2 Tablespoon of Brown Sugar.
- Take 1/2 Tablespoon of black Pepper.
- Prepare 2 Cloves of Garlic, minced.
- Prepare 1/2 Tablespoons of Chili Powder.
- Prepare of For Dipping sauce.
- Provide 3 Tablespoons of Soy sauce.
- Use 2 Tablespoons of Vinegar.
- Use 2 Tablespoons of Red onion.
- Take 1 of long Red Chili peppers.
- Use 1 Tablespoon of Sugar.
- Get Pinch of Black pepper (ground).
Done with the ingridients? Below are the steps on cooking Pork Chop Pinoy Style Barbecue:
For basting sauce mix the oil, ketchup and the remaining sauce from the marinated pork. Rinse pork strips and drain well. Add pork and massage meat to fully incorporate. Pound pork chops then season with salt and ground pepper. In a baking sheet lined with aluminum foil, arrange pork chops the brush with barbecue sauce.
Recipe : Pork Chop Pinoy Style Barbecue
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