Easiest Method to Cooking Yummy Cauliflower curry with peas (vegan)

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Cauliflower curry with peas (vegan)

We hope you got insight from reading it, now let’s go back to cauliflower curry with peas (vegan) recipe. To cook cauliflower curry with peas (vegan) you only need 15 ingredients and 0 steps. Here is how you cook it.

Below are the ingridients that are required to cook a delicious Cauliflower curry with peas (vegan):

  1. Prepare 1 of medium cauliflower.
  2. Get 1 of large onion.
  3. Use 4 of garlic cloves.
  4. Get 5 cm of ginger.
  5. Prepare 2 tb of coconut oil.
  6. Provide 1 can of coconut milk.
  7. Use 1 can of chopped tomatoes.
  8. Get 2 tb of cinnamon.
  9. Get 2 tb of turmeric.
  10. Get 1 tb of cumin seeds.
  11. Get 1 tb of chiliflakes or more.
  12. Prepare 2 tb of salt.
  13. Prepare 2 tb of garam massala.
  14. Provide 1 cup of frozen peas.
  15. Get 50 gr of hydrated coconut.

Done with the ingridients? Below are the steps on producing Cauliflower curry with peas (vegan):

Had to make a few changes to tailor it to my needs. Our version of this curry, a favorite combination of vegetables in India, unites cumin, coriander, turmeric and red-pepper flakes. This fragrant vegetarian curry features paneer, a mild-tasting cheese popular in South Asian cooking. Prolong the youth of your body and your skin? It is possible, with a suitable diet and seine.

Recipe : Cauliflower curry with peas (vegan)

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