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Below are the ingridients that are needed to cook a yummy Vegetarian chilli:
- Get 1 of onion.
- Get 1 of red pepper.
- Provide 1 of green pepper.
- Use 1 can of crushed tomato.
- You need 1 medium of carrot.
- You need 2 of stalks of celery.
- You need 1 tbsp of fresh ginger.
- You need 3 clove of garlic.
- Get 1/2 tsp of chipotle chilli powder.
- You need 2 of bay leaves.
- Use 1/2 of cinnamon stick.
- Prepare 2 tsp of paprika, ground cumin, coriander.
- Provide 1 tsp of dried thyme, basil, oregano.
- You need 1 cup of frozen or fresh corn.
- Get 1/2 cup of minced parsley or cilantro.
- Prepare 2 tbsp of soy sauce.
- Take of Beans drain and rinse plus add 6 cups of water.
- You need 3 can of kidney and black beans.
- Use 1 can of 6 oz tomato paste.
- Get 2 tbsp of olive oil.
- Get 1 cup of bulgar or cracked wheat.
- You need of For the jalapeno – halved, seeded, and minced.
- Take 1 of jalapeno.
Ready with the ingridients? Here are the sequences on cooking Vegetarian chilli:
Place oil in a large pot and place over medium high heat. Hearty Vegetarian Chili Rich and flavorful, this chili is absolutely packed with fun veggies like mushrooms, beans and sun-dried tomatoes. In a large pot, heat the oil over medium heat. Add the oregano, cumin, chili powder, and salt. Stir and cook for a few more minutes.
Recipe : Vegetarian chilli
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