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Here are the ingridients that are needed to serve a heavenly Crispy Oyster Mushrooms:
- Take 100 grams of Fresh Oyster mushrooms (whole).
- Prepare 1 cup of tempura flour.
- Get 1/2 tsp of soy sauce.
- Use 1/2 tsp of oyster sauce.
- Use 1 pinch of ground black pepper.
- Provide of salt ( if salted tempura, u don need salt).
- Use 1 pinch of Indian five spices ( garam masala).
- Get 1/2 cup of water ( add more if batter too thick).
- Prepare 2 cup of broccoli (boiled with salt).
- Take of vegetable oil for deep frying.
Ready with the ingridients? Below are the instructions on producing Crispy Oyster Mushrooms:
- Cut thick ducts of mushrooms and discard. Keep aside..
- Boil broccoli for two min. by adding a lil salt in water. Strain water and Keep aside..
- Add other ingredients to tempura flour and make smooth batter by adding water. It shouldn't be too runny or too thick..
- Deep mushroom individuals in batter to coat , deep fry in oil until golden brown and crispy..
- Serve hot with boiled broccoli..
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