Simple Step to Preparing Delicious Cast-Iron Pineapple Upside-down Cake

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Cast-Iron Pineapple Upside-down Cake

We hope you got insight from reading it, now let’s go back to cast-iron pineapple upside-down cake recipe. To cook cast-iron pineapple upside-down cake you only need 9 ingredients and 0 steps. Here is how you achieve it.

Below are the ingridients that are needed to prepare a yummy Cast-Iron Pineapple Upside-down Cake:

  1. You need 1/2 cup of butter, thinly slice.
  2. Take 1 cup of brown sugar.
  3. Use 1 can of pineapple rings, drained.
  4. Get 1 can of maraschino cherries.
  5. Get 1 cup of all-purpose flour.
  6. Provide 2 tsp of baking powder.
  7. Get 3 of eggs.
  8. Provide 1 cup of sugar.
  9. Take 3 tbsp of hot water.

Ready with the ingridients? Here are the steps on preparing Cast-Iron Pineapple Upside-down Cake:

Remove the skillet after the butter is melted, and coat all interior surfaces of the pan. Arrange pineapple slices on top brown sugar/butter. Place cherries in center of slices. Beat remaining ingredients till well blended. Cast Iron Pineapple Upside Down Cake Recipe : Pineapple Upside Down Cake From Scratch – Goodie Godmother / ยท in a medium sized bowl, sift the cake flour, baking powder, and salt together.

Recipe : Cast-Iron Pineapple Upside-down Cake

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