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Below are the ingridients that are needed to prepare a yummy Cast-Iron Pineapple Upside-down Cake:
- You need 1/2 cup of butter, thinly slice.
- Take 1 cup of brown sugar.
- Use 1 can of pineapple rings, drained.
- Get 1 can of maraschino cherries.
- Get 1 cup of all-purpose flour.
- Provide 2 tsp of baking powder.
- Get 3 of eggs.
- Provide 1 cup of sugar.
- Take 3 tbsp of hot water.
Ready with the ingridients? Here are the steps on preparing Cast-Iron Pineapple Upside-down Cake:
Remove the skillet after the butter is melted, and coat all interior surfaces of the pan. Arrange pineapple slices on top brown sugar/butter. Place cherries in center of slices. Beat remaining ingredients till well blended. Cast Iron Pineapple Upside Down Cake Recipe : Pineapple Upside Down Cake From Scratch – Goodie Godmother / · in a medium sized bowl, sift the cake flour, baking powder, and salt together.
Recipe : Cast-Iron Pineapple Upside-down Cake
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