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The Secret to Preparing Appetizing Peanut burger

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Peanut burger

We hope you got benefit from reading it, now let’s go back to peanut burger recipe. You can cook peanut burger using 8 ingredients and 12 steps. Here is how you cook it.

Here are the ingridients that are needed to prepare a tasty Peanut burger:

  1. You need 6 cups of raw groundnut.
  2. Use 2 cups of sugar.
  3. Prepare 9 of eggs.
  4. Take Half of teaspoon of baking powder.
  5. Get 2 teaspoon of Salt.
  6. Prepare half of teaspoon of Vanilla flavour.
  7. Get of Oil and onion (for frying).
  8. Prepare 12 cups of flour.

Ready with the ingridients? Below are the sequences on preparing Peanut burger:

  1. Here is the groundnut,clean your groundnut by picking all the dirty stones. remove all the bad once washed and pour it on a kitchen towel..
  2. Put the groundnut in a oven for about 4 minutes.
  3. In a bowl, crack your eggs, add sugar and salt..
  4. Add baking powder, vanilla and whisk very well till the sugar dissolve. Set aside..
  5. Seive the flour and set aside,.
  6. In a big deep clean bowl, pour in the raw selected groundnut.Take a small amount of egg mixture and pour it to the groundnut and shake it very well..
  7. Sprinkle some flour on it little by little and keep on shaking the bowl. This stage preferable 2 people one is sprinkling the flour while the other person is turning it. Separate the once that gums to get a good and smooth result. continue repeating the process until all egg mix finished and each are well coated..
  8. Transfer them into a colender to remove excess flour..
  9. Heat oil in a pan and start frying at medium heat till your desired golden brownness is achieved. When frying keep on staring it side by side to retain the same colour..
  10. DoneπŸ˜‹πŸ˜‹πŸ˜‹.
  11. .
  12. .

I could never get enough of it. It was fast gaining popularity in Cameroon before I left. Recipe For Making Burger Peanuts Peanut burger is delicious and crispy. The major thing for making this burger peanuts is Natural Peanuts (Groundnuts). In a large bowl, mix together the pork, oyster sauce, spring onions, ginger, chilli flakes and lime zest.

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