7 Minutes to Serving Delicious Chicken Paella

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Chicken Paella

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Below are the ingridients that are required to make a delicious Chicken Paella:

  1. Provide 4 of peices Small chicken breast.
  2. Use 2 tablespoon of Olive oil.
  3. Prepare 1 cup of Carrots.
  4. Get 1 cup of Cabbage.
  5. Use 2 teaspoon of Smoked Paprika.
  6. You need of Chicken Stock-1 full bowl.
  7. Use 2 cups of Rice(any short grain).
  8. Prepare of Saffron.
  9. You need 5 cloves of Garlic.
  10. Prepare 100 gm of Tomato Puree.
  11. Prepare of Salt.
  12. Prepare of Pepper.
  13. Take of For garnishing.
  14. Use of Red,Yellow and green bell peppers.
  15. Get of Spring onion.
  16. You need of Green chillies.

Done with the ingridients? Below are the sequences on preparing Chicken Paella:

  1. Take a large pan and put 2 tablespoon olive oil and shallow fry the chicken on high heat till the chicken is caremalised on high heat for 15 minutes.
  2. Add the vegetables and fry with the chicken till the vegetables are mildly soft.
  3. Add smashed and finely chopped garlic,tomato pure,smoked paprika,salt and pepper and fry for another 2 to 3 mins.
  4. Add the chicken stock and a bit of saffron and mix all the elements together.
  5. Add the rice in the stock and cook on low heat for 20 mins or till the rice and chicken is cooked and all the stock is evaporated.
  6. Garnish with red,yellow and green bell peppers,green chillies,coriander and spring onion and serve hot.

This classic one-pot chicken and prawn paella recipe is a Spanish dish that's not only delicious, but Not all traditional paella recipes use chicken, but we like it better this way. This chicken and chorizo paella is a hearty sharing dish that's easy to cook and serve in one dish. Using chorizo in your paella might not be the done thing everywhere, but if you like it, go with it! A chicken paella recipe is such a great staple. This paella recipe from Jamie magazine is impressive enough for a dinner party, but also easy enough for a weeknight.

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