web hit counter

Simple Step to Serving Tasty Ciabatta Garlic Cheese Melt

Hi buddy, back with us in the most interesting receipes web page. If you are looking for yummy Ciabatta Garlic Cheese Melt recipe, you are now at the correct place. We only provide excellent Ciabatta Garlic Cheese Melt recipe which will make your dish stands out.

Ciabatta Garlic Cheese Melt

We hope you got insight from reading it, now let’s go back to ciabatta garlic cheese melt recipe. To make ciabatta garlic cheese melt you only need 7 ingredients and 4 steps. Here is how you cook it.

Below are the ingridients that are needed to make a tasty Ciabatta Garlic Cheese Melt:

  1. Prepare of Ciabatta or any crusty bread.
  2. Use of Butter.
  3. You need of Mozzarella Cheese.
  4. Provide of Cheddar Cheese.
  5. Provide of Parmesan Cheese.
  6. You need of Garlic Powder or Fresh Garlic (minced).
  7. You need of Black Pepper (powder).

Ready with the ingridients? Below are the sequences on cooking Ciabatta Garlic Cheese Melt:

  1. Slice the bread into half inch slices and butter one side..
  2. Tear or slice your mozzarella cheese on the bread then season with garlic powder and black pepper..
  3. Add the cheddar and parmesan on top. (you can drizzle the bread with a little olive oil).
  4. Bake or toast until the cheese is melted. You can add chopped chives on top. Bon appetite..

Place the goats' cheese on top and pop under the grill again until the cheese has melted. Serve with on a bed of fresh, crisp lettuce leaves. I often add a couple of slices of. Beat together the mayonnaise, butter and garlic cloves until smooth. Chop basil, stir through and season with salt and pepper.

A recipe is a good story that ends with a enjoyable meal. If you find this internet site helpful Sharing this internet site to your acquaintances is the deal Wish that your Ciabatta Garlic Cheese Melt makes your day cheerful.

Leave a Comment