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Here are the ingridients that are required to make a tasty Carrot Cake Baked Oatmeal Cups:
- Provide 3 cups of old fashioned rolled oats.
- Provide 1 tsp. of baking powder.
- Provide 1 tsp. of ground cinnamon.
- Get 1/4 tsp. of ground nutmeg.
- Prepare 1/8 tsp. of salt.
- Prepare 1 cup of milk.
- Use 1 cup of Greek yogurt.
- Provide 2 of large eggs.
- Use 1 tsp. of vanilla extract.
- You need 1/4 cup of brown sugar.
- Provide 1 of large carrot, peeled and shredded.
- Prepare 1/4 cup of golden raisins.
- Get 1/4 cup of chopped pecans.
Done with the ingridients? Here are the instructions on preparing Carrot Cake Baked Oatmeal Cups:
Find the best carrot cake recipe, with or without pineapple, plus recipes for carrot cupcakes with cream cheese frosting, and other easy carrot-y treats. It's a simple combination of ingredients baked in the oven to create a meal that's more than the sum of its parts. When measuring your flour, don't scoop it out of the container with the measuring cup. So easy to make and the frosting was delicious aswell! This Carrot Cake Baked Oatmeal is gluten-free, dairy-free, vegan, and refined sugar-free.
Recipe : Carrot Cake Baked Oatmeal Cups
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