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Here are the ingridients that are needed to make a heavenly Ultra moist banana bread:
- Prepare of Wet ingredients.
- Use 4 of over ripe bananas smashed.
- Get 1/2 C of butter at room temp.
- Take 2 of eggs.
- Provide 1 tsp of vanilla.
- Use 1/2 C of sour cream.
- Take of Dry ingredients.
- Use 1 1/2 C of flour.
- Provide 1 tsp of baking soda.
- Prepare 1/2 tsp of salt.
- Prepare 1 C of sugar.
Ready with the ingridients? Here are the procedures on preparing Ultra moist banana bread:
- Preheat oven to 350°.
- In a large bowl beat wet ingredients together with electric mixer..
- Sift dry ingredients in with wet and fold in until you have a smooth batter..
- Pour batter into a greased 1.5 quart baking dish..
- Bake for 1 hour and let cool before serving..
And we know the addition of molasses to any baked good translates to moisture!; Vegetable Oil: Skip the butter in favor of oil and your banana bread will soar to new highs. Moist Banana Bread Recipe with Sour Cream. Some banana bread recipes have the tendency to dry out a few days after baking. This banana bread is ultra moist and almost buttery in its texture-and it stayed just as moist even the next day. The Banana Bread recipe with sour cream below makes two perfect loaves of moist.
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