Instructions to Making Delicious Reshmi chicken with cashwnut masala with warky paratha

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Reshmi chicken with cashwnut masala with warky paratha

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Here are the ingridients that are required to prepare a remarkably good Reshmi chicken with cashwnut masala with warky paratha:

  1. Provide 1 kg of chicken.
  2. Use 4 of onion chopped.
  3. Prepare 1 cup of curd.
  4. Take 1 tbs of ginger garlic paste.
  5. Prepare 1 tbs of red chili powder.
  6. Get 1 tsp of coriander powder.
  7. Use 1/4 tsp of tarmaric powder.
  8. Use to taste of Salt.
  9. Take 3 of green chili.
  10. Take As needed of coriander leaves.
  11. You need 1 tbs of dry fenugreek leaves.
  12. You need 15 of cashwnut.
  13. Prepare 1 cup of oil.
  14. Provide 1 tsp of cumin seeds.
  15. Provide 3 of bayleaf.
  16. Use 1 of " cinnamon sticks.
  17. Take 5 of green cordamam.
  18. Take 2 of black cordamam.
  19. Take 4 of black pepper.
  20. Get 4 of clove.
  21. Take 11/2 of lemon juice.
  22. You need 1/2 tsp of garam masala.

Ready with the ingridients? Here are the steps on preparing Reshmi chicken with cashwnut masala with warky paratha:

  1. Take a pan add curd ginger garlic paste salt red chili powder coriander powder turmeric powder lemon juice green chili and coriander leaves cream mix well and koal smoke and keep aside/ Take a pan add oil add cumin seeds and onion and cashwnut stir fry well and grind fine paste.
  2. Take a pan add oil add grind masala stir and add cumin seeds black pepper clove cinnamon stick black cordamam green cordamam bayleaf stir fry well add merenate chicken and stir fry to cook well and add fenugreek leaves and garam masala coriander leaves and stir cook.
  3. And smoke koal and transfer into serving plate and garnish coriander leaves tomato green chili onion.
  4. Ready to serve with warky paratha.
  5. Enjoy with your family take care eat well see you again with next recipe bye.

Add the tomatoes and saute for a few seconds and add the turmeric powder, garam masala powder, red chilli powder, coriander powder, amchur powder, salt and the minced chicken. Chicken Reshmi Masala is one of the most popular Indian recipes around the world for the sheer simplicity of the recipe. It is mildly spiced and very subtle on the chillies but is luxurious and regal in taste. In a blender coarsely chop the Chicken. Heat oil in a pan and add all the ingredients to it including chopped Chicken (except butter).

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