Ten Minutes to Serving Appetizing Red Lentil Veggie Burger Patties – Healthy, Vegan and Delicious!

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Red Lentil Veggie Burger Patties - Healthy, Vegan and Delicious!

We hope you got benefit from reading it, now let’s go back to red lentil veggie burger patties – healthy, vegan and delicious! recipe. You can cook red lentil veggie burger patties – healthy, vegan and delicious! using 11 ingredients and 0 steps. Here is how you cook it.

Here are the ingridients that are needed to produce a perfect Red Lentil Veggie Burger Patties – Healthy, Vegan and Delicious!:

  1. Take 1 cup of red lentils (small, a deep coral color).
  2. Get 1/2 cup of red quinoa.
  3. Provide 1/3 cup of cooked brown rice, optional.
  4. Use 1 of small purple onion.
  5. Provide 4 clove of garlic.
  6. Get 1/2 bunch of parsley, leaves only.
  7. Get 1 1/2 tbsp of olive oil.
  8. You need 2 tbsp of almond butter, optional.
  9. Prepare 1 tbsp of raw tahini (sesame seed butter), optional.
  10. Get 1 of salt and pepper to taste.
  11. You need 1 of vegetable oil for frying.

Ready with the ingridients? Below are the steps on preparing Red Lentil Veggie Burger Patties – Healthy, Vegan and Delicious!:

Tasty, savory, and made from plants, our veggie and vegan burgers make eating a. Plus, lentils have many other nutritional benefits that make them a great addition to a healthy diet. I love lentils cooked with carrots, onions and celery. I also make lentil burgers, where I soak the Lentils are a very underrated asset to the kitchen cupboards of any coo, no just vegetarian or vegan. The red lentils break down quite a lot and thicken the chilli while the green lentils hold their shape a bit more.

Recipe : Red Lentil Veggie Burger Patties – Healthy, Vegan and Delicious!

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