Ten Minutes to Producing Perfect Doodh rooh afza with tukhm e balanga (Basil seed)

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Doodh rooh afza with tukhm e balanga (Basil seed)

We hope you got benefit from reading it, now let’s go back to doodh rooh afza with tukhm e balanga (basil seed) recipe. To make doodh rooh afza with tukhm e balanga (basil seed) you only need 5 ingredients and 5 steps. Here is how you cook that.

Here are the ingridients that are needed to make a appetizing Doodh rooh afza with tukhm e balanga (Basil seed):

  1. Get 1 of lit milk (chilled).
  2. You need 4 tbsp of sugar.
  3. Provide 8 tbsp of rooh afza drink.
  4. Provide 2 tbsp of tukhm e balanga.
  5. Provide cubes of Ice.

Done with the ingridients? Below are the instructions on producing Doodh rooh afza with tukhm e balanga (Basil seed):

  1. Soak tukhm e balanga I. Water for 1/2 hour.
  2. Take a jug and pour milk into it.
  3. Add sugar and dissolve in milk by stirring it..
  4. Now add rooh afza and stir.
  5. Now add soaked tukhm e balanga and ice cubes. Mix and serve to regain energy.

Tukhm e Balanga Benefits and Sharbta Recipe in Urdu Read health benefits of chia seeds in Urdu with gurr sharbat recipe. Tukhme Balanga is a healthful aromatic seed with lots of amazing benefits to human health. It is used in various kinds of drinks like rooh afza sharbat, falooda, ice cream. Basil Seeds (تخم ما لنگا, تخم ریحان) Tukhm-e-Balanga, Tukhm-e-Rehan are also known as Sabja Seeds & Tukmaria Seeds and Ocimum Basilicum.

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