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Simple Step to Cooking Perfect Multi layer veggies rice

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Multi layer veggies rice

We hope you got benefit from reading it, now let’s go back to multi layer veggies rice recipe. To make multi layer veggies rice you only need 22 ingredients and 7 steps. Here is how you cook it.

Here are the ingridients that are needed to serve a delicious Multi layer veggies rice:

  1. You need 2 tsp of ghee.
  2. Take 2 tsp of oil.
  3. Prepare 2 each of clove, cardamon, and cinnamon, bay leaves.
  4. Prepare 1 of ginger.
  5. Prepare 1 of garlic.
  6. Get 1 of greenchilli.
  7. You need 1 of red chilli.
  8. Use 1 of onion.
  9. Provide 1/2 of cabbage.
  10. Get 1 of carrot.
  11. Use 2 cup of rice.
  12. You need 1 teaspoon of chilli powder.
  13. Get 1 teaspoon of black pepper.
  14. Provide 1 teaspoon of white pepper.
  15. Provide 1 of pandan leaves.
  16. Use of for veggie layers ingredients.
  17. Get as required of green food colour.
  18. Get 1/2 cup of coconut grated.
  19. Get 1 cup of carrot grated.
  20. Prepare 1 cup of beetroot grated.
  21. You need 2 of pototo (for french fried).
  22. Prepare 2 of boiled egg white grated.

Ready with the ingridients? Below are the steps on serving Multi layer veggies rice:

  1. Take a pan add ghee,oil,clove,cardamom,bay leaves,pandan leaves..
  2. Add(Chopped ingredients) garlic.ginger,green chilli,red chilli,onion,carrot,cabbage,and salt cook until veggies halfcooked..
  3. Heat 4 cup of water in a electric cooker or big utensil and wait until it gets boil,then add soaked rice,chilli powder,black pepper powder,now add half cooked veggies,add salt to taste cook for 10 minutes.
  4. Chop the potatoes, then keep it in bowl water for 30 minutes in fridge.then drain the water & dry the potatoes to fry it.
  5. Take a bowl add 1 drop of green food colour and add coconut grated with it mix it well to get green coconut grated..
  6. Now serving multi layers steps,take a big plate add cooked rice and spread evenly,.
  7. Then Arrange potato fries,then carrot grated,beetroot grated,green colour coconut grated and egg white grated and serve it..

You can use the normal short-grain, white rice we always use in. Find more easy recipes for vegetarian dinners at Tesco Real Food. Pour it over the rice mixture and toss until coated and warmed through. To serve, spoon into bowls and scatter over the sesame seeds and spring onions. Rice: Once cooked can you freeze it then reheat it after?

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