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The Fast Way to Preparing Appetizing Mosaic dessert

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Mosaic dessert

We hope you got benefit from reading it, now let’s go back to mosaic dessert recipe. To cook mosaic dessert you only need 7 ingredients and 7 steps. Here is how you achieve that.

Below are the ingridients that are needed to make a delicious Mosaic dessert:

  1. You need 250 g of butter or margarine.
  2. Prepare 200 g of icing sugar.
  3. Get 40 g of brandy.
  4. Prepare 50 g of cocoa powder.
  5. You need 250 g of petit beurre biscuits.
  6. Take 100 g of walnuts (optionally).
  7. Get of aluminum foil or greaseproof paper.

Done with the ingridients? Here are the sequences on producing Mosaic dessert:

  1. Melt the butter or the margarine and remove from heat..
  2. Then add the icing sugar, the cocoa powder and the brandy and mix all the ingredients well..
  3. Add the biscuits, crumbled, as well as the walnuts and mix well..
  4. Set the mixture aside to cool and when it sets spread it on the aluminum foil or any other kind of greaseproof paper and wrap it into a roll..
  5. Place it in the freezer to freeze..
  6. When it freezes, sprinkle the top with finely ground biscuits..
  7. Cut into slices and serve..

The image is available for download in high. When the sweet tooth comes a-knockin', dish up one these luscious dessert options. Whether it's brownies, pie, or cake that strikes your fancy, our delicious dessert recipes are sure to please. Our Creamy JELL-O Mosaic Dessert features four fruit flavours in a creamy vanilla base – how's that for a This recipe shows you how to turn colourful cubes of JELL-O Jelly into a dessert masterpiece. Creamy JELL-O Mosaic Dessert – Cubes of rainbow-hued gelatin give this cool and refreshing dessert its mosaic-style appeal.

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