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Simple Way to Producing Perfect Beefaroni

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We hope you got insight from reading it, now let’s go back to beefaroni recipe. You can have beefaroni using 8 ingredients and 8 steps. Here is how you cook it.

Below are the ingridients that are needed to cook a delicious Beefaroni:

  1. Take 1 lb of – ziti.
  2. Prepare As needed of – olive oil.
  3. Get 1 lb of – ground beef.
  4. Use 8 cans of – tomato soup.
  5. Get 3 tbsp of – fresh chopped basil.
  6. Take 3 tbsp of – fresh chopped oregano.
  7. Get 1/2 cup of – roasted garlic puree.
  8. Take 1 1/2 cup of – fresh shredded parmigiano-reggiano cheese.

Ready with the ingridients? Here are the instructions on serving Beefaroni:

  1. Cook pasta according to instructions on box. Drain, and cover with olive oil, liberally.
  2. Cook ground meat and drain.
  3. Grate cheese while pasta and ground beef is cooking – approx. 4 oz of cheese, but you can always go a little heavy on the cheese.
  4. Also while pasta and ground beef is cooking, chop the fresh basil and oregano. Again, you may go a little heavier on these ingredients if you like..
  5. In a large pot, heat tomato soup over medium heat.
  6. Add roasted garlic puree and heat until dissolved. (See my recipe for this awesome ingredient and how to make it).
  7. Add cheese and fresh herbs and mix well.
  8. Bring to boil over medium heat. Cover, and lower heat to low. Simmer about ten min. (This is the perfect time to bake your garlic bread!) Serve to your guests and tell them you learned from a chef!.

Example sentences with "beefaroni", translation memory. Information and translations of BEEFARONI in the most comprehensive dictionary definitions resource on the web. beefaroni прил. кул. говядина с макаронами в томатном соусе.

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