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Super Easy Way to Cooking Appetizing WINTER'S DELIGHT PANJIRI With Green moong dal,flaxseed & dried

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WINTER'S DELIGHT PANJIRI  With Green moong dal,flaxseed & dried

We hope you got benefit from reading it, now let’s go back to winter's delight panjiri with green moong dal,flaxseed & dried recipe. You can have winter's delight panjiri with green moong dal,flaxseed & dried using 10 ingredients and 4 steps. Here is how you cook it.

Below are the ingridients that are needed to serve a delicious WINTER'S DELIGHT PANJIRI With Green moong dal,flaxseed & dried:

  1. Take -1/2 kg of Green moong dal (dry roasted).
  2. Prepare 1 kg of Flaxseed(Alsi)-.
  3. Take 1/2 kg of Dried dates-.
  4. Get 1/2 kg of Almonds-.
  5. Provide 1/2 kg of Cashews-.
  6. Provide 1/2 kg of Raisins.
  7. Use 200 gms of Gond-.
  8. You need -4 nos of Dried grated coconut.
  9. Get 200 gms of Sugar powdered-.
  10. Take -250 gms of Desi ghee.

Ready with the ingridients? Below are the sequences on serving WINTER'S DELIGHT PANJIRI With Green moong dal,flaxseed & dried:

  1. Firstly prepare the things like wash & pat dry moong dal under sun thereafter dry roast it. Clean flaxseeds & dry roast it too.Now dry roast the grated dry coconut.After getting dry roasted all these grind them. Deseed the dry dates.Deep fry the gond in desi ghee and mash it..
  2. Now grind all the dry fruits except raisins.Here half of the recipe is prepared.Now is the time of mixing.For that take a broad deep wok drop in ghee let it warm..
  3. Now add the accessories one by one starting with ground moong dal.Fry in ghee till nice aroma comes followed by adding ground roasted flaxseeds ground coconut dry fruits raisins mashed deep fried gond and at the end add powered sugar.Mix all well.Relish this panjiri with milk or tea..
  4. You can even bind it into the shape of laddus pinnies for that you need to add some around 250 gms of dry roasted while wheat flour into the same panjiri mix mentioned above..

They are a staple food of Indian cuisine. It is the most adaptable ingredient to cook various Indian delicacies like dal, khichdi, dosa, payasam, fritters etc. A wide variety of split green moong dal options are available to you, such as drying process, cultivation type, and style. ··· green mung bean,Mung dal, toor whole ,pigeon beans,black Matpe beans,sesame seeds,roasted and grined seeds color sorted ,gravity machine clean hand pick up. Ingredients used in FLAX SEED GREEN MOONG LADDU. • Moong dal – ½ cup. • Flax seeds – ½ cup. Flax Seed & Moong dal Ladoo Recipe is a high protein recipe for sweetened balls that can be packed for the kids snack boxes or even had as a quick bite on the go when they are having a sugar.

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