Instructions to Producing Appetizing Stuffed figs and dates with cheese / nuts

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Here are the ingridients that are required to produce a tasty Stuffed figs and dates with cheese / nuts:

1. Prepare Handful of semi dried figs.
2. Use Handful of dates.
3. You need of Cheeses: blue cheese, cheddar cheese,.
4. Take 1 of orange peels, candied.

Ready with the ingridients? Below are the sequences on serving Stuffed figs and dates with cheese / nuts:

1. It’s pretty easy. Gently pull the dates and figs apart and stuff each date or fig with nuts, cheese or candied orange peels..
2. And Bon appetite.
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Remove the stems from the figs. Hold the fig so the bottom is down on the cutting board. Topping stuffed dates: a few tips! All you have to do for this recipe is pit the dates, then spoon in a little fluffy goat cheese. Here are a couple simple tips to think about as you make these goat cheese stuffed dates: Use room temp goat cheese, or soften it up with your hands.

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