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Instructions to Preparing Perfect Low fat yeast free pizza dough FAST

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Low fat yeast free pizza dough FAST

We hope you got benefit from reading it, now let’s go back to low fat yeast free pizza dough fast recipe. To make low fat yeast free pizza dough fast you only need 5 ingredients and 6 steps. Here is how you achieve that.

Here are the ingridients that are needed to make a appetizing Low fat yeast free pizza dough FAST:

  1. Use 3/4 cup of all-purpose flour.
  2. Take 1 teaspoon of baking powder.
  3. You need 1/4 teaspoon of salt.
  4. Provide of 1/2 teaspoon olive oil.
  5. Take of Water (enough to form ball).

Ready with the ingridients? Here are the sequences on cooking Low fat yeast free pizza dough FAST:

  1. Mix the flour, baking powder and salt in a small bowl..
  2. Add the olive oil..
  3. Add trickles of water very slowly, mixing with a fork until the dough forms a rough ball. Add more flour if it got too sticky..
  4. Sprinkle flour on a silicone baking mat. Use your fingers, then a rolling pin to spread out the dough to 1/8-inch thickness. Add more flour to the dough if it sticks to the mat or rolling pin..
  5. Get it pretty thin..
  6. Add sauce and toppings, bake at 425 degrees F. for 15-18 minutes..

Here's an egg free version for those sensitive to eggs. Egg Free Fat Head Pizza Dough. My egg white sensitivity has really put a thorn in my low carb lifestyle. Eventually, I'll be able to eat eggs again after. This base is a healthy and low fat recipe for the most healthiest pizza.

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