5 Minutes to Making Appetizing Spinach Artichoke Chicken

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Spinach Artichoke Chicken

We hope you got benefit from reading it, now let’s go back to spinach artichoke chicken recipe. To cook spinach artichoke chicken you only need 4 ingredients and 3 steps. Here is how you cook it.

Below are the ingridients that are required to produce a yummy Spinach Artichoke Chicken:

  1. Provide 12 oz. of Container Spinach Artichoke Dip.
  2. Provide of Shredded mozzarella.
  3. Take of Shredded cheddar.
  4. Get 10 of chicken tenders.

Ready with the ingridients? Here are the procedures on cooking Spinach Artichoke Chicken:

  1. Preheat oven to 375, spread spinach dip over chicken while oven preheats.
  2. Sprinkle shredded cheeses on top of mixture. I didnt measure, I just topped it until it was to my liking. If I had to guess..maybe 3/4 cup mozzarella and 1/2 cup cheddar..
  3. Bake until cooked through and cheese is browned. 20-30 minutes. Just depends on the thickness of tenders. Mine were small..

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