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Below are the ingridients that are needed to serve a appetizing Easy to Remember, Delicious Yoshinoya-Style Beef Rice Bowl:
- You need 300 of to 500 grams Thinly sliced beef (or coarsely chopped).
- Use 1 of Onion.
- Prepare 300 ml of ＊ Dashi stock.
- Take 2 tbsp of ＊ Sugar.
- Prepare 2 tbsp of ＊ Mirin.
- Get 2 tbsp of ＊ Wine (red or white) or sake.
- Use 2 tbsp of ＊ Usukuchi soy sauce.
- Use 2 tbsp of ＊Soy sauce.
- You need 5 cm of or 1 teaspoon ＊ Grated ginger (or pre-grated ginger from a tube).
Ready with the ingridients? Below are the steps on cooking Easy to Remember, Delicious Yoshinoya-Style Beef Rice Bowl:
Adapted slight from Just One CookBook. Serve the beef over a bowl of rice. Top with poached eggs and green onion slices. England: Wizarding World of Harry Potter Leaky Cauldron-Style Mini Cottage Pie Georgia: Lobiani (Bean-Stuffed How wonderful to have an authentic recipe from a family member. It looks like it would be easy to make, yet so flavourful.
Recipe : Easy to Remember, Delicious Yoshinoya-Style Beef Rice Bowl
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