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Here are the ingridients that are required to produce a heavenly Curd rice (yoghurt rice):
- Prepare of Main.
- Prepare 1 1/2 cup of Rice.
- Provide 1 cup of yoghurt or curd.
- Prepare 2 tsp of oil (vegetable or sunflower).
- Take 5 each of curry leaf.
- Get 1 of coriander leaf.
- Prepare 3 each of Green or dried Chillies.
- Take 1 pinch of salt.
- Prepare 2 pinch of mustard seeds.
- Prepare of Extra (just to make more delicious).
- Use 1/4 small of carrot.
- Prepare 1/4 each of pomegranate.
Ready with the ingridients? Below are the instructions on serving Curd rice (yoghurt rice):
Yogurt rice or curd rice is a popular South Indian dish. Yogurt Rice makes a great side dish or good for lunch box as a complete meal. Adding the yogurt to hot rice will make yogurt sour and watery. Next add cucumber, carrot and ginger and mix. Prepare the seasoning: In a small sauce pan heat the.
Recipe : Curd rice (yoghurt rice)
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