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Below are the ingridients that are required to serve a tasty Basic Butter Biscuits:
- You need 250g of Butter softened.
- You need 3/4 cup of icing sugar.
- Get 1 cup of maziena (cornflour).
- Provide 1/3 cup of oil.
- You need of Variation #1.
- Get 3 tsps of cocoa powder.
- You need of Variation #2.
- Use 30ml of chopped almonds.
- You need of Variation #3.
- Take 30ml of crushed corn flakes.
- You need of Variation #4.
- Get 30ml of chopped mint crisp chocolate.
- You need As needed of flour.
Done with the ingridients? Here are the sequences on producing Basic Butter Biscuits:
- Beat softened butter and icing sugar until white. Add maziena (cornflour) and oil. *Mix well. Add enough flour to make a soft dough..
- Variations: #1 Add cocoa powder to make a chocolate flavour..
- #2 Add in chopped almonds.
- #3 Add crushed corn flakes.
- #4 add in chopped mint crisp chocolate. (decorate with melted dark choc and grated mint crisp).
- Roll on floured surface with plastic.
- Bake in oven at 180 for +- 12mins or till slightly pinkish colour.
- Decorate with melted chocolate.
She doesn't like the ones Not sure what flavour she would like the best, I made a basic butter dough and created a few. A good buttery biscuit is a simple delight. Butter Biscuits – Basic. recipe by Best, Basic, Buttery Biscuits. by: Posie (Harwood) Brien. Cut the butter into chunks, add it to the flour mixture, and (using a fork or a pastry cutter), cut it into the flour mixture until it is in pea-sized. Use this basic butter biscuit recipe to make any of the seven delicious related recipes.
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